Archive | October 2011
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My son and I camped out on Friday night with the local Cub Scouts. I spent most of Thursday and Friday stressing out about the campout because weather reports were calling for rain, and cool temperatures from Friday night right up through approximately the time we were planning on finishing up on Saturday. We’d previously […]
approximately 3 lbs chuck roast 1 medium onion – quartered Salt and pepper 1 packet brown gravy mix 1 packet ranch dressing mix 1 packet Italian dressing mix 1 1/2 cup cold water (divided) 1 cup red wine 1 tablespoon corn starch Place roast and onion in slow cooker. Sprinkle with salt and pepper to […]